Enjoy a tropical delight with this pineapple pie recipe. Nothing more delicious in the way of a one-crust pie can be made than pineapple pie. It is similar to lemon pie, but differs in that a certain amount...

1 cup flour 1/2 teaspoon salt 2 teaspoons Dr. Prices Baking Powder 1/4 cup cold water 4 tablespoons shortening 1 quart strawberries Sift dry ingredients together; rub in shortening very lightly with...

An orange pie is similar to a lemon pie, except that orange juice, together with grated orange rind, is used to give flavor and a little lemon juice is added for acidity. Pie of this kind makes a pleasing...

PUMPKIN PIE. MRS. C. C. STOLTZ. Two tablespoonfuls of cooked pumpkin, one egg, one-half cup of sugar, one-half pint of milk, cinnamon and nutmeg to taste, and a pinch of salt. This is enough for one pie....

LEMON PIE. MRS. SUSIE B. DE WOLFE. Grate the rind and squeeze the juice from two lemons; add two and one-half cups of boiling water, three cups of sugar, one-half cup of flour, the yolks of three eggs,...

The plain corn-starch custard mixture used for cream pie may be flavored as desired. The combination of lemon and vanilla is suggested here to give something a little unusual. If the pie is to be eaten...

Below are three different pie crust recipes. You might try each one of them several times to discover which one you like best. You may find that certain pies turn out better with specific pie pastry recipes....

The lemon meringue pie has a sweet and sour taste to it that really delights the taste buds. Ingredients: 2 cups water 3 tablespoons cornstarch 2 tablespoons flour 1 cup sugar 3 eggs 4 tablespoons lemon...

Mince meat pies are always made with covers, and should be eaten warm. If baked the day before, heat them on the stove or before the fire. Mince-meat made early in the winter, and packed closely in stone...